If you were reading last week, you’d see that I’ve been hitting the antibiotics pretty hard recently.
Tag Archives: Ginger
Lemon Basil Herb Paste
My neighbour has a lemon basil plant. The butterflies love it, and so do I.
Gingery Pan-Fried Kale
Sweet Ginger Tea
Crockpot African Lamb & Peanut Stew
Peanuts aren’t actually nuts, they’re legumes. So if you’re avoiding legumes for any reason I’d suggest using sunflower seed butter.
Zesty Palm Oil Dressing
The original intention was to make this for a salad (a girl can get tired of Caesar).
Carrot Crab Hash with Ginger & Cilantro (guest post)
You may remember Louise from PaleoMagazine.com. She shared her Tasty Apple Tartlets recipe here before Christmas and now she’s back with this delicious hash. Both it and the tartlets are taken from her new book – The Essential Paleo Cookbook – which I’ll be reviewing in the near future.
Asian Turkey Burgers
Canadian Thanksgiving is just around the corner and I’m on the hunt for a pastured, organic turkey.
Cauliflower Steaks with Ginger, Turmeric and Cumin
The only organic, grass-fed steaks available in my tiny corner of the Caribbean are to be found in the depths of the grocery store freezer section.