Immunity Tea

refreshing and healthy

refreshing and healthy

If you were reading last week, you’d see that I’ve been hitting the antibiotics pretty hard recently.

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Carrot Crab Hash with Ginger & Cilantro (guest post)

looks beautiful, tastes beautiful

looks beautiful, tastes beautiful

You may remember Louise from PaleoMagazine.com. She shared her Tasty Apple Tartlets recipe here before Christmas and now she’s back with this delicious hash. Both it and the tartlets are taken from her new book – The Essential Paleo Cookbook – which I’ll be reviewing in the near future.

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