GF Cranberry & Coconut Flapjacks

cut when cool or they’ll crumble and you’ll weep

Where I come from, flapjacks are made from oats, butter and sugar. That’s it.

Very Berry Muesli

start your day like this and you’ll feel virtuous all day

A gal can get pretty tired of eggs for breakfast.

Almond & Hemp Stuffing Balls

yes, I’m aware that it looks as if the chicken has pooped out the stuffing

I love cooking with hemp. Know why?

Cocoa-Nutty Haystacks (flour and dairy free!)

like rice krispies cookies (anyone remember them?), but much healthier

I very rarely buy cookbooks, but when I do they usually come from thrift shops, second hand book fairs or strangers’ yard sales.

Spiced Christmas Cookies

this dough is a bit more fragile than the stuff with wheat flour, so be delicate

According to a tradition (which I invented), there is no mention of Christmas in my house until December 1st.

Green Bean & Stuffing Casserole

it’s pretty rich so this small dish fed three easily

The internet informs me that Green Bean & Stuffing Casserole is a “classic Thanksgiving side dish”, which makes me a little late to this party.

Chestnut & Sage Stuffing

I ate half of it before the chicken even made it to the table

There’s a special little songbird that migrates to my particular Caribbean island for the winter.

‘Breaded’ Fish Fingers

very kid-friendly

I tried to do some research on the type of fish I used for these fingers (pollock) but a quick wikipedia visit threw up scary words like “parasitic cod worm” and I thought: “No. Just…no.”

Almond Power Cookies

the Leaning Tower of Cookies

If you checked out my post yesterday, you’ll know that I was recently given a copy of UnDiet by Meghan Telpner to review.

Chocolate Fruit n’ Nut Bites

they’re quite rich so these little bite-sized nuggets are perfect

I’m in love with Green and Black’s Almond dark chocolate bar.