My name is Cat and I spend 80 per cent of any given day thinking about food*.
I am lucky enough to live in the Caribbean with my lovely husband, slightly neurotic dog** and insatiable appetite for home-cooked meals using fresh, unprocessed ingredients where possible.
On this site you’ll find recipes for all manner of dishes, cooking tips and food-related musings. I am not a professional chef, I have never cooked for money and I have no formal culinary training or qualifications. I am just a woman who has cooked a lot of meals, eaten even more and has one extremely discerning belly.
If you like what you see, get in touch, tell a friend, go to twitter and twit, visit facebook and face..all the usual sharing and caring that goes on in the beautiful wide web.
If you don’t like what you see, screw you! What’s wrong with you?! Kidding, kidding. Feel free to email (email@example.com) and rant at me. I don’t mind, it won’t ruin my day. Much.
*Full disclosure: that’s a very conservative estimate
**Sadly that neurotic dog is no more.