Garlic Squash Noodles

not at all like the real thing, but a pleasant substitute

If you’re a grain-free family, squash noodles are a handy thing to have in your repetoire.

Creamy Delicata Squash & Turnip Mash

I ate it cold the next day. Hubs was horrified (and kinda impressed)

When I made this mash I was listening to this, so it’s possible the warm fuzzies I got while eating it are partly Stevie Wonder-related.

Pumpkin, Basil & Chive Salad

eat warm or cold, it’s delicious either way

“You have to watch out for the Pant Her.”

Coconut & Squash Soup

it’s hard to make soup look exciting. You’ll just have to take my word for it…

Although squash soups are typically more of a winter thing, I’ve converted this one into something lighter and more summery.

Spaghetti Pie

don’t be fooled by this dainty piece. I ate two of them.

Spaghetti Pie?! What manner of beast is this?

Butternut & Chickpea Curry

so aromatic the neighbours were probably drooling

When you’ve made as many curries as I have, they become a kind of slapdash ‘chuck everything in the pan’ meal.

Curried Parsnip & Squash Soup

that’s chopped coriander/cilantro on top, in case you were wondering

I tried writing this post while simultaneously talking on the phone and emailing my mother.