Calf Liver & Beef Keema

I was going to serve it with cauli-rice, but opted for fried plantains instead

I was going to serve it with cauli-rice, but opted for fried plantains instead

I almost didn’t put liver in the title of this recipe, because I know full well what a turn-off that is.

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Moroccan Beef & Fig Stew

like chili, but better

like chili, but better

My family and I visited Morocco when I was very young and, to be honest, the only things I remember clearly about that trip are the overwhelming heat and the dizzying colours and smells of the twisted cobbled streets leading to the crowded souks.

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