a mid-week supper favourite!
We had this simple, easy and tasty midweek supper with mashed turnip – which meant there was lots of confusion in the grocery store at the time of purchase.
quick, easy and dinner-party ready
“Oh I could never be friends with anyone that ate meat. Never. I just think it’s so ethically wrong.”
sausage and mash..is there anything more comforting?
Strange things lurk in my local supermarket.
juicy, succulent…other adjectives meaning moist
I’m trying to stay away from sweet things for Lent. That means no sugar, no maple syrup, no stevia, no honey…and basically no fun.
cooking scallops – a first for this blog
I was more than a little nervous cooking these scallops for two reasons:
good with an arugula salad
There are times when I want to be a picnic person. One of those people who wear gingham dresses and own massive wicker hampers that they can fill at a moment’s notice with perfect salads and go tripping off to the countryside with their good-looking friends.
