so moist, and delicately spiced
This is recipe from Beyond Bacon – the latest cookbook from the team behind Paleo Parents.
Posted in Gluten Free, Grain Free, Main Meals, Meat
- Tagged Beyond Bacon, Cajun, Chili, Cumin, Gluten free, Grain free, Pork, Spice
spicy and fragrant!
Earlier this year I got a copy of Beyond Bacon, the gorgeous new cookbook from Paleo Parents.
my ex-vegetarian heart wavered a bit but the fried pork won in the end
Pork can be a very bland meat which is why it lends itself so well to apple sauce, bacon and…cajun flavouring.
spot the remoulade photobomb
Cajun purists will no doubt be disgusted with today’s recipe. It originated as crabcakes but I found to my horror last night that we have a mountain of tilapia sitting in our freezer (take note grammar lovers – ‘mountain’ is now the plural noun for tilapia).
Posted in Appetizers, Fish, Grain Free, Main Meals, Sauces/Condiments
- Tagged Cajun, Cumin, Fish, Fishcakes, Remoulade, Sauce, Spice