the meme is cute, the infection…not so much
In the last few months, I’ve been on four rounds of antibiotics pretty much back to back. Yep, I napalmed my precious gut flora.
they are crispy and crunchy as all good wings should be
I really need to write Paleo Cupboard a Thank You note one of these days.
Posted in Appetizers, Gluten Free, Grain Free, Poultry
- Tagged Chicken, comfort food, dairy-free, Gluten free, Grain free, poultry, Sides, Snacks, Wings
serve with naan bread, rice or just on its own
Despite my carnivorous ways, I’m a big fan of Meatless Mondays.
Posted in Gluten Free, Grain Free, Main Meals, Vegetarian
- Tagged Chickpeas, comfort food, Curry, dairy-free, Kale, Onion, Spice, Vegetables, Vegetarian
set aside the broth to make gravy if you’re feeling adventurous
Now that I’m an adult, Easter is less about”CHOCOLATE FOR BREAKFAST!” and more about “What animal should I cook for dinner?”
Posted in Gluten Free, Grain Free, Main Meals, Meat
- Tagged dairy-free, Easter, Garlic, Gluten free, Grain free, Herbs, holidays, Lamb, Meat, Onion, Slow Cooker, Vegetables, Whole30
the ultimate ‘anything goes’ dish
Yeah, I know. It’s a weird recipe title.
TMBL readers are a smart bunch so I’m going to assume that by now you all know the value of a good bone broth (and if you don’t, more on that later). However it’s not always easy to get a batch brewing – from sourcing the best bones to preparing the stew, it can sometimes seem more hassle than it’s worth.
And that’s where today’s featured interviewee, Nick Mares, comes in. Nick is the founder of Bone Broths Co – the first company to bring a grass-fed and shelf-stable broth to market.
would you believe this takes 5 minutes to make?!
If you’re not regularly making broth then we need to have a talk.